la pasta é vita
antipasti
bruschetta
lightly seasoned crostinis topped with ricotta, basil and fresh tomatoes, drizzled with olive oil
tootsie rolls
paper thin whole egg wrappers stuffed with fresh ricotta cheese, mozzarella and pesto
portobello ripeno
roasted whole portobello mushrooms stuffed with italian sausage and sage ragu, mozzarella, diced tomatoes, basil and parmesan
caprese
fresh mozzarella, tomatoes, extra virgin olive oil, basil and oregano {GFP}
bocconcini fritti
fried fresh mozzarella balls with spicy marinara
feta montata
creamy whipped feta with greek olive tapenade, roasted red peppers, cucumbers and grilled pita bread
nachos all’ italiana
pasta sheets lightly fried then covered with melted mozzarella and a meatball and prosciutto alfredo sauce, topped with all the trimmings
calamari fritti
battered and fried squid with spicy marinara
insalate
insalata della nonna giardiniera
baby greens, red onions, mushrooms, cucumbers, black olives, feta cheese, artichoke hearts, tomato and balsamic vinaigrette {GFP}
mediterranean trito
chopped baby greens, cucumber and red onions mixed with black olives, pepperoncinis and balsamic vinaigrette, topped with feta {GFP}
insalata mista
baby greens, onions, mushrooms, cucumbers, black olives and balsamic vinaigrette {GFP}
cesare
romaine and mushrooms tossed in creamy caesar dressing with black olives, parmesan, lemon and crostinis {GFP}
zuppe della sera
hot soups of the evening
minestrone with bowties
tomato basil with bocconcini
pizze al forno
pizza guido
meatball, peppered salami, calabrese, onions, black olives, smoked mozzarella, roasted garlic marinara, and chili flakes
pizza margherita
roasted garlic marinara, mozzarella, diced tomatoes and fresh basil
pizza napoli
fresh mozzarella, pepperoni, banana peppers, spinach and roasted garlic marinara
pizza mona lizza
ricotta, parmesan, romano, mozzarella, fresh basil and extra virgin olive oil
pizza santo pietro
pesto, mozzarella, mushrooms, onions and extra virgin olive oil
pizza bianco con pollo
creamy parmesan sauce, chicken, pepperoni, spinach, red onions, sliced tomatoes, mozzarella and feta
pizza montanara
spicy Italian sausage, tri peppers and mozzarella, greasy and good!
abby’s favorite
fresh mozzarella, pepperoni and roasted garlic marinara
pizza classica
roasted garlic marinara and mozzarella
add toppings
pepperoni, chicken, shrimp, meatball, prosciutto, spicy italian sausage, pancetta, ricotta, mozzarella, goat cheese, feta, gorgonzola, romano, parmesan, spinach, broccoli, mushrooms, artichoke hearts, garlic, green peppers, roasted red peppers, grilled veggies, tomato slices, fresh basil, sun-dried tomato, onions, banana peppers, broccolini
pasta classica
pasta alla vodka
penne pasta tossed in a velvety vodka cream sauce {GFP}
fettuccine alla lulubella
creamy parmesan sauce with pancetta, prosciutto, peas, mushrooms and aged parmesan {GFP}
pasta ravenna
bowtie pasta, grilled chicken, sun-dried tomatoes, artichoke hearts and mushrooms in a roasted garlic cream sauce, never disappoints! {GFP}
fettuccine alla rustica
shrimp, grilled chicken, prosciutto and peas in our aged parmesan cream sauce {GFP}
eggplant alla parmigiana
thinly sliced and breaded eggplant baked in our brick oven with ricotta, mozzarella and marinara
served with or without pasta
linguini & meatballs salvatore
linguini tossed with roasted garlic marinara, served with two scratch-made meatballs topped with mozzarella
linguini arrabbiata
spicy italian sausage and fire-roasted peppers tossed in a zesty marinara sauce {GFP}
pasta primavera
penne, zucchini, squash, carrots, broccoli, cherry tomatoes, spinach and a touch of pesto tossed in
a light buttery white wine sauce
linguini alla carbonara
crispy pancetta and white onion in an aged parmesan cream sauce {GFP}
frutti di mare
mussels, clams, shrimp and cod with spicy garlic marinara and linguini
linguini alle vongole
baby clams on linguini pasta with a white red clam sauce {GFP}
papa biagio’s bolognese
ribbon noodles with our homemade meat sauce baked with mozzarella and fresh ricotta in our brick oven {GFP}
piatti specialti
lasagne
our special meat sauce layered with pasta sheets, sautéed spinach, ricotta and mozzarella
salmone grigliato
grilled salmon fillet seasoned with dill, topped with mixed olive tapenade and sweet balsamic glaze, served with lightly charred asparagus and lemon
melanzane alla parmigiana
thinly sliced and breaded eggplant baked in our brick oven with ricotta, mozzarella and marinara
pollo con formagio
two breaded chicken cutlets, ricotta, romano, mozzarella, parmesan and marinara baked in our brick oven
bistecca al marsala
8 oz baseball cut, prosciutto mushroom marsala sauce, rosemary red potatoes and broccolini {GFP}
fungi al marsala
grilled balsamic-marinated portobello topped with sweet mushroom marsala wine sauce, served over linguini
cioppino
cod, jumbo shrimp, clams, mussels, herbs, fish stock and a touch of marinara. italian bouillabaisse {GFP}
contorni
broccolini
tossed in fresh herb olive oil
linguini
tossed with roasted garlic marinara
meatballs
two meatballs served with marinara and topped with mozzarella
primavera veggies
seasoned vegetables tossed in fresh herb olive oil
asparagus
lightly charred and perfectly seasoned
per bambini
bowtie pasta with butter and parmesan
cheese pizza
chicken fingers with bowtie pasta
linguini with marinara
mac & cheese
dolci
cannoli
cinnamon pasty filled with impastata ricotta cream
cheesecake
new york style italian cheesecake with raspberry sauce
flourless chocolate cake
with huckleberry amazon sauce {GFP}
lemon mascarpone cake
choice of raspberry or huckleberry amarone sauce
spumoni
cherry, pistachio and chocolate italian ice cream
tiramisu
a classic “pick me up”
zeppolis
piping hot and dusted with powdered sugar, with choice of two dipping sauces
cannoli di bacche
our signature cannoli dipped in ganache chocolate and drizzled with huckleberry sauce
